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Instructions
1 pork shoulder, roast with the bone and rind about 2 kg (4 lbs) 2 garlic cloves , thinly sliced 1/4 cup butter 2 onions , thinly sliced 1 tablespoon dry mustard 1 cup chicken broth or 1 cup water 8 yukon gold pota [...]
Read the recipe at food.com
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
- With beefNo
- With porkYes
- With ground meatNo
- With poultryYes
Read all recipes from food.com
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