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Instructions
3 cups raw potatoes , grated (5-6 med ) 1/3 cup butter or 1/3 cup margarine , melted 1 Preheat oven to 425 degrees. 2 Crust: Coat a large pie plate with vegetable spay. 3 Press in potatoes to an even half inch depth on bottom and up sides. 4 Pour the [...]
Read the recipe at food.com
Ingredients
- potatoes
- wheat
- margarine
- meat
- basil
- vegetables
- hash
- gluten
- chive
Read all recipes from food.com
Ingredients
- potatoes
- wheat
- margarine
- meat
- basil
- vegetables
- hash
- gluten
- chive
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