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1 1/2 lbs boneless top sirloin steaks, halved lengthwise, then cut crosswise into 1/4-inch thick slices 2 tablespoons vegetable oil (approx.) 1/4 cup unsalted butter , divided 1/4 cup chopped shallot 1 1/2 lbs mushrooms , thickly sliced 3 [...]
Read the recipe at food.com
