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Instructions
4 cups warm water (100 to 110 degrees) 1 teaspoon active dry yeast 1 teaspoon white sugar 4 cups bread flour 2 tablespoons italian seasoning 1 teaspoon salt (divided) 14 cups beer (flat) 1 tablespoon olive oil [...]
Read the recipe at food.com
Ingredients
- onion
- olive
- garlic
- seasoning
- tomatoes
- sauce
- flour
- oregano
- cream
- bread
- beer
- basil
- refried
- whites
- roma
- dough
- yeast
- tenders
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from food.com
Ingredients
- onion
- olive
- garlic
- seasoning
- tomatoes
- sauce
- flour
- oregano
- cream
- bread
- beer
- basil
- refried
- whites
- roma
- dough
- yeast
- tenders
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