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Instructions
2 1/2 lbs cauliflower , cut into florets 1 red onion , cut into thin wedges 1/4 cup extra virgin olive oil kosher salt fresh ground black pepper 1/2 lb green beans , trimmed and cut into 1/2-inch pieces 1 Preheat oven to 425 degrees F [...]
Read the recipe at food.com
Ingredients
- onion
- olive
- beans
- florets
- cauliflower
- roast
- vegetables
- greens
Read all recipes from food.com
Ingredients
- onion
- olive
- beans
- florets
- cauliflower
- roast
- vegetables
- greens
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