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1 Bone in or boneless ham 6 to 10 lb. (depends on your meal) 1 Can Crushed Pineapple 1 1/2 pint of Capt. Morgan Rum 1 Can of Cocoanut Cream 1 small bag of dried shredded cocoanut If you ham is a bone in, cut away all the remaining fat on the exterior of the ham, then score in a criss cro [...]
Read the recipe at cookeatshare.com
