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Instructions
1 quart Heavy whipping cream 1 c. Sugar 2 x Vanilla beans ,, split 12 x Egg yolks   Additional sugar for caramelizing the top of the Creme B Preheat oven to 325 degrees and set rack in the middle level. Place a shallow 1 1/2 qt baking dish in a larger pan, such as a ro [...]
Read the recipe at cookeatshare.com
Ingredients
- vanilla
- sugar
- beans
- cream
- yolks
- shallots
- roast
- sprinkles
- caramel
- custard
Dessert type
- Cookies No
- Cake No
- Muffins & Cupcakes No
- Ice cream No
- Fudge No
Read all recipes from cookeatshare.com
Ingredients
- vanilla
- sugar
- beans
- cream
- yolks
- shallots
- roast
- sprinkles
- caramel
- custard
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