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Instructions
1/4 cup cream 1 each shallot finely minced * 1/2 each lemon juiced 1 pound cabbage finely sliced or roughly shredded lengthwise 1/2 teaspoon salt 1 x black pepper plus salt to taste * Heat a saucier pot or largish skillet over [...]
Read the recipe at recipeland.com
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
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