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2 large ripe Avocados 1 bunch green onion , trimmed and thinly sliced (about 1 cup loosely packed) 1/2 cup roasted soybeans 1/2 cup canned soybeans (white beans drained and rinsed) 1/4 cup minced red onion 2 tablespoons lemon juice [...]
Read the recipe at food.com
