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Instructions
4 plum tomatoes 1 tablespoon olive oil 1 jalapeno pepper 4 cups torn escarole 2 Avocados , peeled and diced 1/2 cup diced red onion salt & freshly ground black pepper 1 Preheat oven to 350°F (180°C). 2 Cu [...]
Read the recipe at food.com
Ingredients
- olive
- lime
- jalapeno
- lettuce
- avocado
- guacamole
Read all recipes from food.com
Ingredients
- olive
- lime
- jalapeno
- lettuce
- avocado
- guacamole
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