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Soup 1 small onion finely chopped 30 grams bacon 1 ounces, diced 1/4 each leek diced * 20 grams butter 0.75 ounces 80 grams lentils, red (masoor dal) 2.75 ounces 1 litres chicken broth 2 pints * 1/2 cups heavy whipping [...]
Read the recipe at recipeland.com
