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Instructions
Soup 1 small onion finely chopped 30 grams bacon 1 ounces, diced 1/4 each leek diced * 20 grams butter 0.75 ounces 80 grams lentils, red (masoor dal) 2.75 ounces 1 litres chicken broth 2 pints * 1/2 cups heavy whipping [...]
Read the recipe at recipeland.com
Ingredients
- chicken
- broth
- bacon
- bread
- crumbs
- bouillon
- lentils
- leek
- livers
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesYes
- With pastaNo
- With greensNo
- With beefNo
- With porkYes
- With ground meatNo
- With poultryYes
Read all recipes from recipeland.com
Ingredients
- chicken
- broth
- bacon
- bread
- crumbs
- bouillon
- lentils
- leek
- livers
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