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Instructions
1 tablespoon vegetable oil 2 medium onions diced 1 small red cabbage cored and shredded * 1 1/2 quart chicken broth * 3 tablespoons wine vinegar 1 each ham hock * 1 x salt to taste * 1 x black pepper to tast [...]
Read the recipe at recipeland.com
Ingredients
- onion
- wine
- vinegar
- chicken
- broth
- cabbage
- meat
- soup
- vegetables
- back
Read all recipes from recipeland.com
Ingredients
- onion
- wine
- vinegar
- chicken
- broth
- cabbage
- meat
- soup
- vegetables
- back
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