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Crab Rangoon Puffs

Source: http://allrecipes.com

Instructions

2 (8 ounce) cans refrigerated crescent rolls 1 pound fresh lump crabmeat, drained 1 (8 ounce) package cream cheese, softened 1/3 cup cocktail sauce Preheat oven to 375 degrees F (190 degrees C). Grease two baking sheets. Unroll the cres [...]

Read the recipe at allrecipes.com

Ingredients

Difficulty Level: Easy



Read all recipes from allrecipes.com

Ingredients

Difficulty Level: Easy


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