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1 1/2 pound lobster , cooked 1 1/2 c. chicken stock 1/4 c. butter 1/4 c. flour 2 1/2 c. lowfat milk 2/3 c. cream Salt and cayenne Sherry Remove meat from shells. Place shells and claws in stock. Bring to a boil and simmer 15 min. Line colander with cheese cl [...]
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