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Instructions
6 firm Tomatoes , peeled and cut in half 3 garlic cloves , peeled and left whole coarse salt , to taste fresh ground black pepper , to taste 2 tablespoons olive oil 6 leafs basil , torn in half 2 cups low sodium vegetable broth [...]
Read the recipe at food.com
Ingredients
- potatoes
- vinegar
- olive
- broth
- tomatoes
- balsamic
- stock
- basil
- soup
- shallots
- roast
- vegetables
- russet
- tenders
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryYes
Read all recipes from food.com
Ingredients
- potatoes
- vinegar
- olive
- broth
- tomatoes
- balsamic
- stock
- basil
- soup
- shallots
- roast
- vegetables
- russet
- tenders
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