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Instructions
3/4 cup vegetable oil (I used safflower oil) 3/4 cup flour (I used whole wheat) 1/2 teaspoon dried thyme 1/2 teaspoon dried basil 1 bay leaf , crumbled 1 tablespoon salt 1/2 teaspoon cayenne pepper 1/2 teaspoon [...]
Read the recipe at food.com
Categories
- VegeterianNo
- With meatNo
- With seafoodYes
- With fruitNo
- With legumesYes
- With pastaNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryYes
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