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Steamed Mussels in a Red Chile Broth

Source: http://www.food.com

Instructions

2 garlic cloves 4 Tomatoes , sliced 2 dried New Mexico chiles, seeded 1 1/4 cups fish stock 2/3 cup water 2 tablespoons olive oil 2 lbs mussels , scrubbed and de-bearded 2/3 cup light cream (optional) salt [...]

Read the recipe at food.com

Ingredients

Difficulty Level: Easy



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