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2 cups chopped fresh spinach leaves 1 cup sliced fresh mushrooms 1 Tomato , chopped 1/3 cup sun dried tomato vinaigrette dressing 4 (4 ounce) salmon fillets 1 Heat oven to 375°F. 2 Place fish fillets, skin-sides down, in 13x9- [...]
Read the recipe at food.com
