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Instructions
12 ounces swordfish steaks 1 1/2 inchs thick 1 x salt and black pepper * 1 tablespoon butter Rosemary butter sauce 2 each shallots minced * 1 teaspoon rosemary leaves crumbled 3/4 cup grapefruit juice 2 tablespoons [...]
Read the recipe at recipeland.com
Ingredients
- butter
- seasoning
- sauce
- crumbs
- juice
- shallots
- syrup
- steak
- grapes
- fish
- sprigs
- swordfish
- grapefruit
Categories
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
Read all recipes from recipeland.com
Ingredients
- butter
- seasoning
- sauce
- crumbs
- juice
- shallots
- syrup
- steak
- grapes
- fish
- sprigs
- swordfish
- grapefruit
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