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Instructions
10 ounce uncooked linguine 2 tablespoons butter 1/4 cup all-purpose flour 2 1/2 cups unsalted chicken stock 1 (12-ounce) can evaporated low-fat milk 2.5 ounces grated Parmigiano-Reggiano cheese, divided 1 ounce 1/3-less-fat cream cheese 1 teaspo [...]
Read the recipe at myrecipes.com
Ingredients
- milk
- wine
- chicken
- pasta
- thyme
- stock
- cookies
- bread
- crumbs
- peas
- mushroom
- breasts
- greens
- baguette
- parmigiano
- reggiano
- breadcrumbs
Read all recipes from myrecipes.com
Ingredients
- milk
- wine
- chicken
- pasta
- thyme
- stock
- cookies
- bread
- crumbs
- peas
- mushroom
- breasts
- greens
- baguette
- parmigiano
- reggiano
- breadcrumbs
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