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Instructions
8 lbs. beef brisket, or possibly boned pork loin roast Onion salt Garlic salt Celery salt 2 teaspoon sugar Worcestershire sauce A few drops liquid smoke Cover both sides with seasoned salts, sugar, Worcestershire sauce, and liquid smoke; rub seasonings into bot [...]
Read the recipe at cookeatshare.com
Ingredients
- sugar
- seasoning
- sauce
- beef
- brisket
- pork
- meat
- loin
- grain
- worcestershire
- roast
Read all recipes from cookeatshare.com
Ingredients
- sugar
- seasoning
- sauce
- beef
- brisket
- pork
- meat
- loin
- grain
- worcestershire
- roast
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