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Instructions
Romaine Lettuce 3 vine ripe tomatoes, cut into chunks 1 red onion, thinly sliced 1 cucumber , cut into bite-size chunks 1 cup Kalamata black olives Several sprigs fresh flat-leaf parsley, about 1/2 cup 2 (1/4 pound) slices imported Greek feta 1/4 cup (a couple of glugs [...]
Read the recipe at cookeatshare.com
Ingredients
- olive
- oregano
- lemon
- crumbs
- kalamata
- salad
- romaine
- lettuce
- cucumber
- feta
- sprigs
- palm
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from cookeatshare.com
Ingredients
- olive
- oregano
- lemon
- crumbs
- kalamata
- salad
- romaine
- lettuce
- cucumber
- feta
- sprigs
- palm
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