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Instructions
1 cup dried figs 1 cup port or other sweet red wine 2 tablespoons sugar 2 tablespoons balsamic vinegar 2 tablespoons orange juice 2 Granny Smith apples, peeled and sliced (about 1 pound) 1 tablespoon extravirgin olive oil, divided 1/2 teaspoon [...]
Read the recipe at myrecipes.com
Ingredients
- wine
- vinegar
- balsamic
- cookies
- juice
- salad
- orange
- apples
- greens
- scallops
- sprinkles
- stems
- figs
- tenders
- chive
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from myrecipes.com
Ingredients
- wine
- vinegar
- balsamic
- cookies
- juice
- salad
- orange
- apples
- greens
- scallops
- sprinkles
- stems
- figs
- tenders
- chive
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