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Pork Medallions with Lemon Sauce

Source: http://www.myrecipes.com

Instructions

1 1-lb. pork tenderloin, cut into 1-inch slices Salt 1/3 cup all-purpose flour 2 tablespoons olive oil 1/2 cup white wine 1/4 cup lemon juice 1 tablespoon unsalted butter 2 tablespoons finely chopped fresh parsley 1. Flatten each pork [...]

Read the recipe at myrecipes.com

Ingredients

Difficulty Level: Easy



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