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Instructions
2 tuna steaks (big eye, yellowfin, or albacore; about 1 1/4 in. thick, 5 to 6 oz. each) 1 teaspoon minced or pressed garlic Salt and pepper 2 teaspoons vegetable oil 1/4 cup sake 2 tablespoons soy sauce 3/4 cup finely chopped tomatoes 2 tablesp [...]
Read the recipe at myrecipes.com
Ingredients
- tomatoes
- sauce
- tuna
- steak
- vegetables
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from myrecipes.com
Ingredients
- tomatoes
- sauce
- tuna
- steak
- vegetables
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