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Instructions
1 tablespoon active dry yeast 1 1/4 cups warm milk (110 degrees F) 2 eggs, beaten 1/3 cup butter, softened 4 cups whole wheat flour 1/2 teaspoon salt 1/2 teaspoon ground nutmeg 1/2 cup currants 3 ou [...]
Read the recipe at allrecipes.com
Ingredients
- shortening
- butter
- milk
- flour
- cream
- eggs
- wheat
- currants
- dough
- fruit
- nutmeg
- yeast
- buns
- candy
- currant
Read all recipes from allrecipes.com
Ingredients
- shortening
- butter
- milk
- flour
- cream
- eggs
- wheat
- currants
- dough
- fruit
- nutmeg
- yeast
- buns
- candy
- currant
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