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Hot Cross Buns II

Source: http://allrecipes.com

Instructions

1 tablespoon active dry yeast 1 1/4 cups warm milk (110 degrees F) 2 eggs, beaten 1/3 cup butter, softened 4 cups whole wheat flour 1/2 teaspoon salt 1/2 teaspoon ground nutmeg 1/2 cup currants 3 ou [...]

Read the recipe at allrecipes.com

Ingredients

  • shortening
  • butter
  • milk
  • flour
  • cream
  • eggs
  • wheat
  • currants
  • dough
  • fruit
  • nutmeg
  • yeast
  • buns
  • candy
  • currant

Difficulty Level: Easy



Read all recipes from allrecipes.com

Ingredients

  • shortening
  • butter
  • milk
  • flour
  • cream
  • eggs
  • wheat
  • currants
  • dough
  • fruit
  • nutmeg
  • yeast
  • buns
  • candy
  • currant

Difficulty Level: Easy


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