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Filet Mignon With a Red Wine Reduction

Source: http://www.food.com

Instructions

20 ounces tenderloins filet mignon 2 tablespoons balsamic vinegar 1 tablespoon sugar 2 tablespoons extra virgin olive oil 1 teaspoon sea salt 1 teaspoon fresh ground pepper 2 cups red wine 1 Cut fat off filet mign [...]

Read the recipe at food.com

Ingredients

  • balsamic
  • bacon
  • cheddar

Difficulty Level: Easy



Read all recipes from food.com


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