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Instructions
370 g roma tomatoes 200 g shallots 4 birds eye chiles 1 red capsicum , seed removed 5 garlic cloves 5 g fresh coriander 1/4 cup water 1 teaspoon cumin seed black pepper 1 Heat oven to 180. 2 [...]
Read the recipe at food.com
Ingredients
- tomatoes
- chile
- salsa
- seed
- cumin
- chili
- roma
- shallots
- roast
Read all recipes from food.com
Ingredients
- tomatoes
- chile
- salsa
- seed
- cumin
- chili
- roma
- shallots
- roast
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