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4 pork loin or 4 rib chops, 1/2 to 3/4 inch thick 1 teaspoon salt 1 small onion , sliced 0.5 (6 ounce) can frozen orange juice concentrate, thawed 2 tablespoons brown sugar 1/4 teaspoon allspice 2 tablespoons lemon ju [...]
Read the recipe at food.com
