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Instructions
1 lb salmon fillet (4) 1/4 teaspoon salt 1/4 teaspoon fresh ground pepper 4 slices good-quality bacon 2 tablespoons balsamic vinegar 1 Heat broiler. 2 Season salmon with salt and pepper; place skin side down in a broiler pan or co [...]
Read the recipe at food.com
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
- With beefNo
- With porkYes
- With ground meatNo
- With poultryNo
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