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2 ounces rye whiskey or 2 ounces Bourbon 1 ounce sweet vermouth 2 dashes Angostura bitters 1 orange twists or 1 lemon twist 1 Fill a pint glass with ice. 2 Add the whiskey, vermouth, and bitters. 3 Stir briskly for 30 seconds [...]
Read the recipe at food.com
