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Instructions
1 1/4 cups graham cracker crumbs 1/4 cup sugar 4 tablespoons unsalted butter , melted 1 9 inch Graham Cracker Crust: Preheat the oven to 350 degrees F. 2 Combine the graham cracker crumbs and sugar in a medium bowl and mix well. Add the butter and mix [...]
Read the recipe at food.com
Ingredients
- vanilla
- sugar
- milk
- sauce
- cornstarch
- cream
- lemon
- yolks
- chocolate
- crumbs
- refried
- bananas
- crackers
- back
- caramel
- custard
Read all recipes from food.com
Ingredients
- vanilla
- sugar
- milk
- sauce
- cornstarch
- cream
- lemon
- yolks
- chocolate
- crumbs
- refried
- bananas
- crackers
- back
- caramel
- custard
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