Login to cooktime24 in order to save your favorite recipes
If you have not registered yet, register now!
4 boneless skinless chicken breasts , about 1 lb., pounded to 1/2-inch thickness 1/2 teaspoon salt 1/4 teaspoon pepper 2/3 cup grated provolone cheese , about 2-1/2 oz 1/2 cup chopped fresh basil 1/4 cup sun-dried tomato packed in oi [...]
Read the recipe at food.com
