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Instructions
1 (16 ounce) package elbow macaroni 1/2 cup evaporated milk 2 eggs 1 (8 ounce) container sour cream 1 teaspoon seasoning salt 1/2 teaspoon black pepper 1 1/2 cups shredded cheddar cheese 1 tablespoon butter , [...]
Read the recipe at food.com
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
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