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Instructions
4 pork chops 1 tablespoon vegetable oil 4 -6 potatoes , quartered 4 large carrots , cut into 1 inch thick slices 1/4 cup onion , chopped 1/4 cup celery , chopped 1 chicken stock cube 1 cup boiling water 1 t [...]
Read the recipe at food.com
Ingredients
- potatoes
- stock
- water
- drippings
- pork
- meat
- carrot
- chops
- vegetables
- tenders
Read all recipes from food.com
Ingredients
- potatoes
- stock
- water
- drippings
- pork
- meat
- carrot
- chops
- vegetables
- tenders
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