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Instructions
3 (12 ounce) bottles root beer (I use diet) 1/4 cup sugar (I use Splenda) 1 Bring root beer and sugar (or Splenda) to a boil in heavy medium saucepan over high heat. 2 Reduce heat to low and simmer for 45 minutes or until mixture has reduced by 3/4 and is syrupy. [...]
Read the recipe at food.com
Ingredients
- vanilla
- sugar
- soda
- cream
- beer
- orange
- syrup
- root
- splenda
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from food.com
Ingredients
- vanilla
- sugar
- soda
- cream
- beer
- orange
- syrup
- root
- splenda
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