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Recipes Pork Medallions Pork Medallions With Chanterelles

Pork Medallions With Chanterelles

Source: http://www.food.com

Instructions

4 tablespoons clarified butter (see note at bottom) 4 pork medallions (1 inch thick) 4 shallots , finely chopped 1 cup mushroom , sliced 1 cup whipping cream 1 1/2 tablespoons cognac 1 1/2 tablespoons horseradish 4 t [...]

Read the recipe at food.com

Ingredients

Difficulty Level: Easy



Read all recipes from food.com

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Ingredients

Difficulty Level: Easy

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