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Enchiladas Blancas

Source: http://www.food.com

Instructions

2 -2 1/2 lbs chicken breasts 1 carrot parsley salt and pepper 16 ounces monterey jack and cheddar cheese blend 7 ounces green chilies (diced or chopped) 8 -12 small corn tortillas 1 garlic clove , chopped 3 -4 ta [...]

Read the recipe at food.com

Ingredients

  • garlic
  • chicken
  • cream
  • cheddar
  • carrot
  • corn
  • chili
  • breasts
  • greens
  • clove

Difficulty Level: Easy



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