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Instructions
2 1/2 cups white rice 3 eggs 4 green onions 2 tablespoons cooking oil 1 tablespoon light soy sauce 1 teaspoon salt 1/4 cup water 1 Heat the oil in a large, nonstick pan or wok over medium high heat. It should b [...]
Read the recipe at food.com
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
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