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Instructions
olive oil 4 chicken breasts , chopped into chunks 1 red pepper, sliced thunly (about 200g) 1 carrot , cut into sticks 250 g broccoli florets 2 green onions , sliced thinly 3 garlic cloves , crushed 1 teaspoon ginger [...]
Read the recipe at food.com
Ingredients
- onion
- vinegar
- chicken
- water
- ketchup
- carrot
- juice
- broccoli
- florets
- ginger
- breasts
- greens
- bourbon
Read all recipes from food.com
Ingredients
- onion
- vinegar
- chicken
- water
- ketchup
- carrot
- juice
- broccoli
- florets
- ginger
- breasts
- greens
- bourbon
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