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Instructions
4 boneless chicken breasts 16 ounces chili hot beans (Bush's medium) 2 cups Catalina dressing 1/3 cup Old El Paso taco sauce 12 ounces frozen corn (or 1 12 oz can of corn, drained) 4 cups cooked brown rice sour cream 1 [...]
Read the recipe at food.com
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesYes
- With pastaNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryYes
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