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1 (9 ounce) package refrigerated cheese ravioli or 1 (9 ounce) package tortellini 2 teaspoons bottled minced garlic 2 teaspoons olive oil 1 1/4 cups thinly sliced summer squash (1 medium) 4 plum tomatoes , quartered 1 (15 ounce) c [...]
Read the recipe at food.com
