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Instructions
1/4 cup olive oil 1/2 cup fresh parsley leaves 1/2 cup fresh basil leaf 3 garlic cloves , peeled 1 medium onion , chopped 23 ounces whole tomatoes , undrained 16 ounces tomato sauce 2 cups water 1/2 cup [...]
Read the recipe at food.com
Categories
- VegeterianNo
- With meatNo
- With seafoodYes
- With fruitNo
- With legumesNo
- With pastaYes
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from food.com
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