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1/2 lb thin spaghetti 20 -24 cooked de-veined jumbo shrimp (Frozen) 8 -9 garlic cloves 1 (8 ounce) bag spinach 1 large onion 1/2 cup margarine or 1/2 cup butter 1/2 cup extra virgin olive oil salt peppe [...]
Read the recipe at food.com
