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Instructions
3/4 pound lean ground beef 1 teaspoon vegetable oil 2 (15 ounce) cans pinto beans 2 (15 ounce) cans kidney beans 2 (14.5 ounce) cans diced tomatoes 6 ounces tomato sauce 1 onion, finely diced 1 green bell pep [...]
Read the recipe at allrecipes.com
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesYes
- With greensNo
- With beefYes
- With porkNo
- With ground meatNo
- With poultryNo
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