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3/4 pound lean ground beef 1 teaspoon vegetable oil 2 (15 ounce) cans pinto beans 2 (15 ounce) cans kidney beans 2 (14.5 ounce) cans diced tomatoes 6 ounces tomato sauce 1 onion, finely diced 1 green bell pep [...]
Read the recipe at allrecipes.com
