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Instructions
75 g dried ancho chiles , seeds and membranes removed 250 ml hot water 1 tablespoon lard 1 tablespoon oil 60 g onions , minced 155 g queso fresco , crumbled (or feta cheese) 500 g masa dough 1/2 teaspoon salt [...]
Read the recipe at food.com
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
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