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Instructions
1 tablespoon butter 2 stalks celery , peeled, trimmed and cut into small dice 2 slender leeks , white and light green parts only, trimmed, quartered lengthwise and finely sliced 2 slender carrots , peeled, trimmed and finely diced 1 medium red [...]
Read the recipe at food.com
Ingredients
- cheddar
- carrot
- gruyere
- custard
Categories
- VegeterianNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Dessert type
- Cookies No
- Cake No
- Muffins & Cupcakes No
- Ice cream No
- Fudge No
Read all recipes from food.com
Ingredients
- cheddar
- carrot
- gruyere
- custard
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