Risotto With Summer Squash and Fontina

Instructions

4 tablespoons unsalted butter 1 small onion , finely diced 3 medium yellow squash, diced (yellow zucchini, crookneck, or pattypan squash) 2 cups arborio rice 6 cups chicken stock 1/2 cup dry white wine chopped Italian parsley [...]

Read the recipe at food.com

Difficulty Level: Easy