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4 tablespoons unsalted butter , melted 3/4 cup firmly packed light brown sugar 1 loaf brioche bread (about 1 1/2 lb.) or 1 loaf challah bread, sliced 1 1/2 inches thick (about 1 1/2 lb.) 8 large eggs , lightly beaten 1 cup whole milk 1 [...]
Read the recipe at food.com
